朝食 Breakfast

先週、今週と週末関東は大雪みたいですな。
しか～しっ！静岡県西部は全く降りまへんで～！
雪はチラリとも来ませんでしたわ。

さてさて、朝食はパンなど軽めに済ませている家庭が多いかと思いますが、
我が家は、朝からガッツリ派。
朝から肉魚は勿論ですが、朝からラーメン、朝ラーも週一ペース。
ちなみに今朝は、朝から鍋～っ。
昨日スーパーで鱈が安かったので、鱈チリ鍋です。
冬の鍋っていいよね～。簡単だし野菜めちゃくちゃ食べれるし。
我が家では、週2回以上は朝食に鍋食べてますよ。

そんな訳で今朝の朝食です。鱈が野菜の下に隠れてしまってるが・・・・。

Last and this week end, Kanto area had heavy snow.

BU~~T! at west area in Shizuoka completely didn’t have any snow!

Even one pcs of snow didn’t come down.

Anyway, I think most of people may be eating light breakfast, like bread or something, but in our case, we eat a lot in breakfast.

Mainly we eat meat and fish but also we eat Ramen noodle in breakfast almost once a week.

Then today’s menu is Nabe cooking for breakfast.

Yesterday, cod fillets were cheap in supermarket so I cooked cod Nabe.

You know, Nabe cooking is very nice for winter because it is very easy and we can eat lots of vegetables.

In my house, we eat Nabe cooking more than twice a week in breakfast.

So this picture is today’s breakfast. The cod fillets are hiding under the vegetables so you may not see it though.